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Gianduia

Chocolate and hazelnut melted together, the Turin classic.

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Size

With nuts

Allergens

Information is provisional. If you have an allergy, ask the shop before ordering.

Pistacchio

Stone-ground pistachio, deep green and long on the palate.

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Nocciola

Toasted hazelnut, ground smooth, warm and creamy.

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Milk cream laced with thin shards of chocolate that melt on the tongue.

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Just milk and cream: the purest flavour, the one we measure all others by.

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